Best Restaurants in Las Vegas (2026 Guide)
From Michelin-starred temples of cuisine to iconic steakhouses and beloved local gems, this 2026 guide highlights the standout dining experiences across Las Vegas.
Joël Robuchon
Three Michelin stars inside MGM Grand. An intimate, Parisian-inspired setting delivering exquisite haute French cuisine and white-glove service.
Restaurant Guy Savoy
Elegant French fine dining at Caesars Palace, featuring a sleek, modern room and meticulous tasting menus from a world-renowned chef.
Wing Lei
Refined Cantonese, Shanghai, and Szechuan specialties at Wynn Las Vegas—the first Michelin-starred Chinese restaurant in North America.
Le Cirque
Whimsical, luxurious French dining at Bellagio with views of the fountains and a celebrated tasting menu.
Michael Mina
Elevated seafood at Bellagio, blending bold flavors with polished presentation in a sophisticated setting.
Bazaar Meat by José Andrés
A creative, meat-forward playground featuring prime cuts, whole-roasted specialties, and inventive techniques.
Lotus of Siam
Legendary Northern Thai cuisine celebrated for complex, bold flavors and regional specialties rarely found elsewhere.
SW Steakhouse
Prime steaks and an elegant patio overlooking Wynn’s Lake of Dreams—classic steakhouse fare with a show-stopping backdrop.
Esther’s Kitchen
Arts District favorite for house-made pastas, wood-fired sourdough, and seasonal Italian plates.
Gordon Ramsay Hell’s Kitchen
Theatrical dining near Caesars Palace inspired by the hit show, with signature dishes and an energetic open kitchen.
Planning tips
- Reserve early for peak nights and tasting menus.
- Check dress codes—many fine-dining rooms prefer smart attire.
- Allow extra time for Strip traffic and hotel parking.
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